This low astringency Japanese green tea, has toasted rice and popped corn. Its toasty aroma and nuttiness make it savory.

Tea Type: green tea
Origin: Japan
Caffeine Level: low

Ingredients: Japanese green tea, toasted rice, popped corn

Brewing Instructions

Temperature: 195º F
Amount: 1 teaspoon per 8 ounces
Time: 2 minutes